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About Le Cordon Bleu College of Culinary Arts - Minneapolis-St. Paul

Enjoy a four-seasons climate and famous Midwestern hospitality as you study at the Le Cordon Bleu College of Culinary Arts - Minneapolis/St. Paul Minnesota. LCB Minneapolis/St. Paul is located just minutes from the Twin Cities International Airport and the world-famous Mall of America, and is at the gateway to the "Land of 10,000 Lakes."

The culinary program has several newly equipped kitchens where you will receive hands-on instruction. At Le Cordon Bleu College of Culinary Arts you can even participate in the operation of a full-service, fine-dining restaurant, The Minnesota Room.